Tuesday, May 30, 2017

If this is Tuesday, it must be England #65

Ambrosia Rice Pudding is one of my all-time favorite desserts.  I grew up eating rice pudding, at home and at school, and it's part of many wonderful memories.  There's nothing more comforting than a bowl of rice pudding.  I haven't actually ever tried to make my own from scratch, fearing that it wouldn't have the same creaminess as Ambrosia but I have recently come across a recipe given to me by an English friend and I'm going to give it a try.  I'll let you know how it turns out.
This year happens to be Ambrosia's 100th anniversary.  There is some fascinating history here in The Ambrosia Story and a list of Ambrosia products.  I wish my local British food store carried more of the items. 

Ambrosia, food from the Gods, no kidding!


  1. I've been searching for the perfect rice pudding recipe forever. Never heard of Ambrosia.

  2. Mmmm-mmmmm. I love rice pudding, and tapioca too.